10 Things You May Not Know About Farmers
Farming is more than just a job — it's a way of life built on family, tradition, and resilience. Here are ten things you may not know about the people who grow our food:
Family Comes First
Farming is a family affair. It’s common to see multiple generations — grandparents to children — working side by side. Everyone has a role, and the work is shared, regardless of age.
Sustainability is Essential
Farmers aren’t following a trend — they’ve practiced sustainability for generations. Most farm the same land passed down through their families, so preserving soil and water is critical for future generations.
It’s a Way of Life
For farm kids, farming isn’t just an option — it’s a calling. Even young children are familiar with crop rotation, planting schedules, and harvest timing.
Highly Educated
Many farmers hold college degrees — some even advanced ones. They combine academic knowledge with practical experience.
Soil is Sacred
To farmers, soil isn’t just dirt — it’s alive. They deeply respect it as the foundation for growing healthy crops.
They Wear Many Hats
Farmers are scientists, mechanics, businesspeople, and tech users. Their skillset spans many professions.
Tightly Knit Community
Farmers support each other across the country — helping neighbors during illness or disaster is common. Their community spirit often extends internationally.
They Live by Faith
Farmers face unpredictable weather, crop loss, and financial stress, yet they persist — fueled by hope, faith, and resilience.
Global Awareness
Farmers feel the impact of trade policies and global markets. A local wheat field might be affected by decisions in Canada or China.
They Work Hard
Farming is physically demanding. Farmers start before dawn and work well after sunset. They understand the value of hard work and perseverance.
If you’ve never met a farmer, consider visiting a local farm. You’ll quickly understand why they are some of the most respected, hardworking people — and why we depend on them every single day.